by Melodie Kenniebrew | Oct 25, 2013 | Dishes, eateries, eats, Foods and Dishes, Las Cruces, Markets and Shops, Restaurant Reviews, Southern NM & Borderlands, Sweets
You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients. ~ Julia Child Sat down for a chat with French pastry chef Thierry Marceaux at Le Rendezvous Cafe & French Pastry, the Las Cruces bistro-bakery he owns and...